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We offer different dishes on different days. Because we’re a food cart and it’s only the two of us, there’s only so much we can do in a day so we try to fit in other dishes throughout the week. Here’s what we’ve got on the menu for the season.

Reopening this week—the last couple weeks we stepped away from our business to grieve the passing of mama Leung. After years of battling cancer she passed away peacefully with family by her side. There’s no right time to get back to it wh
🍜 This week’s special is our rendition of pancit canton: Pancit Baon! Cart-made noodles with garlic, tamari, calamansi, and pickled garlic scapes. We’ve been busy moving to a new apartment and still need to catch up on unpacking, cleani
🧄 Bawang is the Tagalog word for garlic and that’s the name of this week’s special! Stir-fried garlic scapes from @wild.foragers with a sambal-inspired fresno sauce, crispy rice, and cilantro. Vegan and gluten-free.
The weather is about to turn up this week, so we’re bringing in halo halo for our weekly special! 🍧 Halo halo translates to “mix mix” and is probably the most well known dessert of the Philippines. Traditional components consist o
It’s the PNW so even though we’re heading toward summer, we still get cold spells through July. So cozy up to our latest special on days like these—ginataan (ghee-nah-tah-anh) gulay (goo-lai), roasted sunchokes and mushroom medley,
Open regular hours this week—Wednesday 4-8 pm | Thursday - Saturday 12-8 pm | Sunday 10 am-2 pm (with our brunch menu). See ya at the cart. ☀️ Menu, delivery and online ordering through link in bio. 🔗
Hello! 👋🏽 we are back at the cart and we’ve got plenty of new specials for y’all this month! First up it’s a little something to cool off with rising temps this week—avocado ice cream sandwiched between our classic ube bibin
SOLD OUT FOR THE DAY. We appreciate y’all ❤️🫶🏽
Start your Sunday morning off with Baon + @eat.balong! We’re teaming up this Sunday, 4/28, from 10 am - 1 pm/sell out to bring you our combined brunch menu plus cold brew from our friends @kalesacoffee! We’ll also have both of our brand&r